PLATINUM DINING EXPERIENCES
Redefine dining with The Platinum Card® from American Express
Experience culinary excellence with Platinum Dining Experiences
Exclusive to Platinum Cardmembers, Platinum Dining Experiences offer a collection of events at award-winning restaurants across Canada, showcasing the talents of highly acclaimed chefs who have transformed the culinary landscape. Each experience will feature a meticulously curated, multi-course menu, expertly paired with an exquisite selection of wines or cocktails1.
Packages for upcoming events are by invitation only to Platinum Cardmembers2. You can update your Marketing Preferences through your Online Services account to opt in to receive these and other offers by email.
Sunnys Chinese x Casa Paco
TORONTO
September 21, 2025
Sunnys Chinese
Sunnys Chinese Executive Chef, Braden Chong, and Culinary Director, David Schwartz are collaborating with Chef Rob Bragagnolo of Little Italy’s Casa Paco. The chefs will collaborate to create a multi-course menu that is inspired by Casa Paco’s Spanish fare and Sunnys Chinese’s regional Chinese cuisine.
Sunnys Chinese x Theia
TORONTO
August 24, 2025
Sunnys Chinese
This installment of the series will feature Chef Myles Harrison of Theia – a wine bar and restaurant highlighting local, seasonal ingredients in Prince Edward County. Together, Executive Chef, Braden Chong, and Culinary Director, David Schwartz of Sunnys Chinese will collaborate
with Chef Myles to create a special multi-course menu that features local, seasonal ingredients for this one day only event.
Sunnys Chinese x Hexagon
TORONTO
July 20, 2025
Sunnys Chinese
Sunnys’ Executive Chef Braden Chong, and Culinary Director, David Schwartz will welcome Chef Rafael Covarrubias of Oakville’s Hexagon to Sunnys patio for this one day only event. The chefs will craft a multi-course dining experience that combines Sunnys’ Chinese cuisine with Hexagon’s contemporary Canadian cuisine.
Sunnys Chinese x Les Incompetents
TORONTO
June 22, 2025
Sunnys Chinese
Opening for a Sunday patio lunch, Sunnys Chinese brings a taste of the Niagara Region to Kensington Market, where Chef Zach Smith of Les Incompetents will collaborate with Executive Chef Braden Chong, and Culinary Director David Schwartz on a three-course menu with pairings by Dillon's Distillery.
Takja BBQ House x MIMI Chinese
TORONTO
May 27, 2025
Takja BBQ House
The chefs of Takja BBQ House welcome MIMI Chinese to bring their culinary imaginations to the table, crafting a menu that celebrates the diverse flavours of Korea and China over a live grill.
Limbo x Pichai
MONTREAL
May 21, 2025
Limbo
Limbo and Pichai will collaborate on a special tasting menu in celebration of la Soirée d'abondance.
SUYO Modern Peruvian x ELEM
VANCOUVER
May 6, 2025
SUYO Modern Peruvian
SUYO's head chef will be joined by the chef currently at the helm of the boundary pushing ELEM, for a memorable, culinary experience.
Bravo x Como Taperia
VANCOUVER
April 16, 2025
Bravo
Join Bravo and Como Taperia for a multi-course dining experience where some of the city's heavy hitters prepare a menu that balances bold, punchy flavours with seasonal ingredients.
Dreyfus x Gia Vin & Grill
TORONTO
April 10, 2025
Dreyfus
The chefs of Dreyfus welcome Montreal's Gia for a French-Italian dining experience paired with wine.
Restaurant Le Violon x Nora Gray
MONTREAL
April 8, 2025
Restaurant Le Violon
The chefs of Restaurant Le Violon are collaborating with Nora Gray for an experience that showcases seafood forward dishes and seasonal Quebec produce.
Quetzal x AnnaLena x Restaurant Le Violon
TORONTO
March 6, 2025
Quetzal
Joining Chef Steven Molnar will be Chef Danny Smiles of Montreal's Restaurant Le Violon and Chef Mike Robbins of Vancouver's AnnaLena. Together, the chefs will prepare a nine courses tasting menu paired with exquisite wines and cocktails.
Hungry for more?
Sign up for a taste of Platinum.
1. You must be of local legal drinking age and must carry a valid government-issued identification to consume alcoholic beverages. Please drink responsibly.
2. Purchase must be charged in full to an American Express® Card in the Platinum Cardmember's name. Prices vary by event. Packages are limited and available for purchase on a fist-come, first-served basis. Event details, chef appearances and locations are subject to change without notice.
®, TM: Used by Amex Bank of Canada under license from American Express.