This menu is exclusive for: The Platinum Card American Express®, The Platinum Card American Express® Aeroméxico, American Express® Business Platinum Card and American Express® Corporate Platinum Card
SERVING UNTIL 11:45 A.M.
PRICES APPLY ONLY TO: THE PLATINUM CARD AMERICAN EXPRESS® AEROMÉXICO,
AMERICAN EXPRESS® BUSINESS PLATINUM CARD AND AMERICAN EXPRESS® CORPORATE PLATINUM CARD
COMPLIMENTARY MENU FOR: THE PLATINUM CARD AMERICAN EXPRESS®
Fresh papaya
$100.00 M.N
Yogurt with garambullo honey
House-made granola, banana, strawberries, and toasted chia
$130.00 M.N
Papaya with berries
Yoghurt, banana and Kranky's
$120.00 M.N
Scrambled organic eggs with turkey ham
Refried beans and crispy tortilla chips
$120.00 M.N
Green chilaquiles
Tomatillo sauce served with sour cream, local shredded cheese,red onion, and creole coriander
$140.00 M.N
Avocado toast
Fried egg, organic lettuce, arbequina oil with crumbled bacon
$140.00 M.N
Scrambled organic eggs with bacon
Refried beans and crispy tortilla chips
$120.00 M.N
Chilaquiles with morita chile sauce
Red sauce of morita chili peppers served with sour cream, local shredded cheese, red onion, and creole coriander
$140.00 M.N
Roasted banana bread
Banana bread battered on kaffir lime with guava compote and almond cream
$140.00 M.N
Mexican style scrambled organic eggs
Refried beans and crispy tortilla chips
$120.00 M.N
Molletes with homemade sourdough bread
Goat cheese, Monterey Jack cheese, and Mexican sauce with white truffle essence
$140.00 M.N
SERVING FROM 12 P.M.
PRICES APPLY ONLY TO: THE PLATINUM CARD AMERICAN EXPRESS® AEROMÉXICO,
AMERICAN EXPRESS® BUSINESS PLATINUM CARD AND AMERICAN EXPRESS® CORPORATE PLATINUM CARD
COMPLIMENTARY MENU FOR: THE PLATINUM CARD AMERICAN EXPRESS®
Chicken soup
Vegetables, onion, jalapeño pepper, and lemon
$90.00 M.N.
Milpa soup with a dash of lime juice
Mushrooms, squash blossoms, corn, and poblano pepper
$100.00 M.N.
Heirloom tomato and papalo salad
Wild arugula and mozzarella cheese marinated in basil oil
$180.00 M.N.
Caesar salad
Cherry tomato, croutons, and Grana Padano cheese
with Caesar dressing
$120.00 M.N.
Gulf tuna tartare
Soy sauce and ginger marinade with cucumber and radish, accompanied by baked toast
$220.00 M.N.
Sous-vide chicken
Couscous and lemon, olive butter, and pumpkin seeds
$280.00 M.N.
Roasted salmon
Lentil stew with edamame, plantain, and Iberian sauce with bacon
$320.00 M.N.
Rib-eye tacos
Creole corn tortilla, bean puree, pickled manzano pepper with cucumber and black sauce
$280.00 M.N.
Rigatoni in pomodoro sauce
Grana Padano cheese and basil
$180.00 M.N.
Pepperoni Pizza
Mozzarella cheese and tomato sauce
$170.00 M.N.
Margherita Pizza
Fresh tomato, mozzarella cheese, and basil
$170.00 M.N.
Tart with kaffir lime cream
Meringue bonbons and lavender ice cream
$130.00 M.N.
Papantla vanilla flan
Toasted caramel, rompope (Mexican eggnog) ice cream, and Oaxacan wafers.
$130.00 M.N.
PRICES APPLY ONLY TO: THE PLATINUM CARD AMERICAN EXPRESS® AEROMÉXICO,
AMERICAN EXPRESS® CORPORATE PLATINUM CARD AND AMERICAN EXPRESS® CORPORATE PLATINUM CARD
COMPLIMENTARY MENU FOR: THE PLATINUM CARD AMERICAN EXPRESS®
Organic beef burger
Brioche bread, Monterey Jack cheese, organic lettuce,
and pickle mayonnaise
$180.00 M.N.
Sandwich with homemade bread
Monterey Jack cheese, York ham, organic lettuce, and tomato
$180.00 M.N.
BY SANDRA FERNÁNDEZ SOMMELIER
Sommelier and Tequila Master, Sandra is the Mexican with the largest amount of
certifications in the field. Under her own firm she has dedicated herself
tirelessly to promote wine culture and make corporate alliances to offer unique
tasting and pairing experiences.
PROSECCO PRAPIAN PRESA No 3
GLERA
Country: Italy
Region: Veneto
CHANDON BRUT
CHARDONNAY, PINOT NOIR
Country: Argentina
Region:Mendoza
CHANDON GARDEN SPRITZ
SPARKLING WITH ORANGE EXTRACT
Country: Argentina
Region: Mendoza
PINOT GRIGIO LE ROSSE
PINOT GRIGIO LE ROSSE TOMMASI
Country: Italy
Region: Veneto
EMEVÉ CHARDONNAY
EMEVÉ CHARDONNAY
Country: México
Region: Valle de Guadalupe
EL CIELO COPERNICUS
CABERNET SAUVIGNON, MERLOT
Country: Mexico
Region: Baja California, Valle de Guadalupe
DAMANA CRIANZA
TEMPRANILLO
Country: Spain
Region: Ribera del Duero
CHÂTEAU ST. JEAN
CABERNET SAUVIGNON
Country: United States
Region: California, Sonoma
CAVAS VALMAR D4 SELECCIÓN
NEBBIOLO, SYRAH, CABERNET SAUVIGNON, MERLOT
Country: Mexico
Region: Baja California, Valle de Guadalupe y Valle de San Marcos
WHISPERING ANGEL
GRENACHE, VERMENTINO, CINSAULT
Country: France
Region: Côtes de Provence
PLANETA ROSÉ
SYRAH, NERO D´AVOLA
Country: Italy
Region: Sicily
If you need an invoice from The Centurion® Lounge, contact us via email at administracionyfactu@aexp.com
Please include:
- Date of your visit
- Picture of your voucher
- Cardmember Information: Full name, telephone number and email address
- Tax receipt (Constancia de situación fiscal)
Our working hours are monday to friday from 9:00 to 18:00 hours, contact us at: 800 022 0654
In order to provide an invoice, we require the billing information before the 1st day of the month after your visit to the The Centurion® Lounge.
All dishes are complimentary for The Centurion Card® American Express and The Platinum Card® American Express. We have a specific free of charge menu for The Centurion Card® American Express and another free of charge menu for The Platinum Card® American Express. All dishes will have a charge for The Platinum Card American Express® Aeroméxico, American Express® Business Platinum Card and American Express® Corporate Platinum Card. Except for the ones marked on the menu.
All drinks are complimentary for The Centurion Card® American Express, The Platinum Card® American Express, The Platinum Card American Express® Aeroméxico and American Express® Corporate Platinum Card. If you consume a dish not included in the free menu, a charge will be made only to the American Express Card. All dishes and drinks are subject to availability.
Alcoholic beverages may only be served to people older than 18, with prior identification if so requested by The Centurion® Lounge staff. Abuse is harmful to health.
All the options in the “All Day” category include a choice of side dish: salad or French fries, except for the salmon bagel.
Menu ingredients may contain traces of milk, soy, nuts, wheat, and egg. Caution eating is strongly recommended to diners diagnosed with allergies. American Express Company (México), S.A. de C.V. disclaims any responsibility if allergy reactions are originated as medical advice is not properly followed during your stay at The Centurion® Lounge by American Express. Cardmembers who suffer allergies and require the administration of antihistamine medications must self-provide and self-administer them. The staff at The Centurion® Lounge by American Express is not allowed nor trained to administer any medication. The consumption of undercooked or raw meat, fish, eggs, or shellfish may represent a health risk and is the sole responsibility of the Cardmember. We cannot modify the dishes. Only those presented on this menu are available.