This menu is exclusive for: The Centurion Card American Express®
SERVING UNTIL 11:45 A.M.
COMPLIMENTARY MENU FOR: THE CENTURION CARD AMERICAN EXPRESS®
Fresh papaya
Papaya and berries
Yoghurt, banana and Kranky's
Berries
Strawberries, blueberries and blackberries
Warm oatmeal
Oatmeal cooked in almond milk with red apple,
strawberries, banana, raisins, and cinnamon
Scrambled organic eggs with turkey ham
Refried beans and crispy tortilla chips
Green chilaquiles
Tomatillo sauce served with sour cream, local shredded cheese,red onion, and creole coriander
Avocado toast
Fried egg, organic lettuce, arbequina oil with crumbled bacon
Cazuela organic eggs
Brothy beans, chorizo, and charred avocado
Scrambled organic eggs with bacon
Refried beans and crispy tortilla chips
Chilaquiles with morita chile sauce
Red sauce of morita chili peppers served with sour cream, local shredded cheese, red onion, and creole coriander
Roasted banana bread
Banana bread battered on kaffir lime with guava compote and almond cream
Egg white frittata
Mushrooms, squash blossom, green beans, and fresh spinach
Mexican style scrambled organic eggs
Refried beans and crispy tortilla chips
Molletes with homemade sourdough bread
Goat cheese, Monterey Jack cheese, and Mexican sauce with white truffle essence
Creole corn memela
Mushrooms, refried beans, local sour cream, and
wild arugula
SERVING FROM 12 P.M.
Cheese and grapes
Red wine cured cheese, smoked provolone cheese and brie cheese
Charcuterie
Serrano ham, pork loin, salami, and croutons
Chicken soup
Vegetables, onion, jalapeño pepper, and lemon
Milpa soup with a dash of lime juice
Mushrooms, squash blossoms, corn, and poblano pepper
Roasted tomato soup
Goat cheese, basil, and croutons
Heirloom tomato and papalo salad
Wild arugula and mozzarella cheese marinated in basil oil
Salted nopal taco
Pastor pork rinds, vaquita beans, watermelon
radish, and creole coriander
Caesar salad
Cherry tomato, croutons, and Grana Padano cheese
with Caesar dressing
Gulf tuna tartare
Soy sauce and ginger marinade with cucumber and radish, accompanied by baked toast
Sous-vide chicken
Couscous and lemon, olive butter, and pumpkin seeds
Tikin Xic red snapper
Ancestral grains rice, pickled onions, and charred lemon
*Not available in Monterrey
Roasted salmon
Lentil stew with edamame, plantain, and Iberian sauce with bacon
24 hrs braised short rib
Chichilo mole, organic carrot, and caramelized xoconostle
*Not available in Monterrey
Rib-eye tacos
Creole corn tortilla, bean puree, pickled manzano pepper with cucumber and black sauce
Rigatoni in pomodoro sauce
Grana Padano cheese and basil
Pepperoni Pizza
Mozzarella cheese and tomato sauce
Margherita Pizza
Fresh tomato, mozzarella cheese, and basil
Tart with kaffir lime cream
Meringue bonbons and lavender ice cream
Papantla vanilla flan
Toasted caramel, rompope (Mexican eggnog) ice cream, and Oaxacan wafers.
Coconut nest
Coconut mousse, sour fruit, and milk chocolate
Chocolate
Chocolate textures and roasted pineapple jelly
COMPLIMENTARY MENU FOR: THE CENTURION CARD AMERICAN EXPRESS®
Organic beef burger
Brioche bread, Monterey Jack cheese, organic lettuce,
and pickle mayonnaise
Sourdough bread with smoked pork belly
Pickle mayonnaise, Monterey Jack cheese, and
lettuce
Sandwich with homemade bread
Monterey Jack cheese, York ham, organic lettuce, and tomato
Bagel with homemade bread
Smoked salmon, aioli capers, pickles, and shredded egg
BY SANDRA FERNÁNDEZ SOMMELIER
Sommelier and Tequila Master, Sandra is the Mexican with the largest amount of
certifications in the field. Under her own firm she has dedicated herself
tirelessly to promote wine culture and make corporate alliances to offer unique
tasting and pairing experiences.
*The wine menu in Monterrey is different and it is subject to availability.
MOËT & CHANDON IMPÉRIAL BRUT
CHARDONNAY, PINOT NOIR, MEUNIER
Country:France
Region:Champagne
MOËT & CHANDON ROSÉ IMPÉRIAL
CHARDONNAY, PINOT NOIR, MEUNIER
Country:France
Region:Champagne
VEUVE CLICQUOT BRUT
CHARDONNAY, PINOT NOIR, MEUNIER
Country:France
Region:Champagne
BELONDRADE QUINTA APOLONIA
VERDEJO
Country: Spain
Region: Castilla y León - Rueda
INVISIBLE HILO NEGRO
SAUVIGNON BLANC
Country: Mexico
Region: Baja California, Valle de Guadalupe
IL BORRO LAMELLE
CHARDONNAY
Country: Italy
Region: Tuscany
DAOU
CABERNET SAUVIGNON
Country: United States
Region: Paso Robles
CASA MADERO GRAN RESERVA
CABERNET SAUVIGNON
Country: Mexico
Region: Valle de Parras
INSINUACIÓN
MALBEC, CABERNET SAUVIGNON, MERLOT, CABERNET FRANC
Country: Mexico
Region: Baja California, Valle de Guadalupe
EL ENEMIGO
CABERNET FRANC
Country: Argentina
Region: Mendoza
ALONSO DEL YERRO
TEMPRANILLO
Country: España
Region: Ribera del Duero
DOMAINE COUDOULET PINOT NOIR
PINOT NOIR
Country: France
Region: Minervois - Languedoc
ZAHA MALBEC
MALBEC
Country: Argentina
Region: Valle de Uco - Mendoza
SELA
TEMPRANILLO, GRACIANO, GARNACHA
Country: Spain
Region: Rioja
MONTE XANIC SELECCIÓN
MALBEC, MERLOT, CABERNET SAUVIGNON
Country: Mexico
Region: Ensenada
CHÂTEAU DAUZAC
CABERNET SAUVIGNON, MERLOT
Country: France
Region: Bordeaux
CAÑADA DE LOS ENCINOS
ZINFANDEL, PETIT VERDOT
Country: Mexico
Region: Baja California, Valle de Guadalupe
PAGO DE VALLEGARCIA PETIT HIPPERIA
CABERNET SAUVIGNON, CABERNET FRANC, SYRAH, PETIT VERDOT, MERLOT
Country: Spain
Region: Montes de Toledo
WHISPERING ANGEL
GRENACHE, VERMENTINO, CINSAULT
Country: Francia
Region: Côtes de Provence
TRICOT HILO NEGRO
PRIMITIVO
Country: Mexico
Region: Baja California, Valle de Guadalupe
Additional to our wine menu, The Centurion Card Members have access to wine dispensers. For more information, ask the lounge staff.
*For MTY, request the wine menu to the staff
If you need an invoice from The Centurion® Lounge, contact us via email at administracionyfactu@aexp.com
Please include:
- Date of your visit
- Picture of your voucher
- Cardmember Information: Full name, telephone number and email address
- Tax receipt (Constancia de situación fiscal)
Our working hours are monday to friday from 9:00 to 18:00 hours, contact us at: 800 022 0654
In order to provide an invoice, we require the billing information before the 1st day of the month after your visit to the The Centurion® Lounge.
TERMS AND CONDITIONS
All dishes are complimentary for The Centurion Card® American Express and The Platinum Card® American Express. We have a specific free of charge menu for The Centurion Card® American Express and another free of charge menu for The Platinum Card® American Express. All dishes will have a charge for The Platinum Card American Express® Aeroméxico, American Express® Business Platinum Card and American Express® Corporate Platinum Card. Except for the ones marked on the menu.
All drinks are complimentary for The Centurion Card® American Express, The Platinum Card® American Express, The Platinum Card American Express® Aeroméxico and American Express® Corporate Platinum Card. If you consume a dish not included in the free menu, a charge will be made only to the American Express Card. All dishes and drinks are subject to availability.
Alcoholic beverages may only be served to people older than 18, with prior identification if so requested by The Centurion® Lounge staff. Abuse is harmful to health.
All the options in the “All Day” category include a choice of side dish: salad or French fries, except for the salmon bagel.
Menu ingredients may contain traces of milk, soy, nuts, wheat, and egg. Caution eating is strongly recommended to diners diagnosed with allergies. American Express Company (México), S.A. de C.V. disclaims any responsibility if allergy reactions are originated as medical advice is not properly followed during your stay at The Centurion® Lounge by American Express. Cardmembers who suffer allergies and require the administration of antihistamine medications must self-provide and self-administer them. The staff at The Centurion® Lounge by American Express is not allowed nor trained to administer any medication. The consumption of undercooked or raw meat, fish, eggs, or shellfish may represent a health risk and is the sole responsibility of the Cardmember. We cannot modify the dishes. Only those presented on this menu are available.