3 Days in San Diego:

Coastal Cuisine, Sunny Adventures, and Laidback Charm

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Mild weather and miles of coastline make San Diego a perpetually good vacation choice, but sun and surf culture are only part of its story. There are distinct neighborhoods, fragile and beautiful ecosystems (the area is one of the world's 36 biodiversity hotspots), and renovated museums and performing arts venues.

San Diego’s enviable climate and coastal location also have culinary perks, including a year-round growing season and abundant fresh seafood. You can try everything from award-winning omakase menus to fresh fish tacos. Even oenophiles can get their fix: Temecula wine country is about an hour away and brings the Tuscany vibes with its picturesque rolling hills and grapes like Sangiovese.

When locals say San Diego, they often mean San Diego County, which has so much to experience across 18 incorporated cities, from Coronado Island to the North County surfing hub of Encinitas, each with its own architecture and identities.

The goal should be to get as much fresh air as possible, whether visiting Balboa Park (site of the San Diego Zoo), hiking in Torrey Pines State Natural Reserve, or scoping out the multitude of beaches, including Pacific Beach, La Jolla Cove, Del Mar, and Ocean Beach.

It's easy to get right into exploring as San Diego International Airport is a few miles from downtown. It hosts over 500 daily flights and several airlines, including Delta, which has daily flights to and from Seattle, Salt Lake City, New York, and Atlanta, and KLM, flying nonstop between San Diego and Amsterdam three days a week. Recently completed Terminal 1 has an outdoor check-in pavilion and many restaurants.

Read on for our recommended three-day San Diego itinerary and learn about the benefits that you can enjoy when booking through American Express Travel®.*

Calendar

Best Time to Visit

Spring weather in San Diego is the most unpredictable; in May and June, a marine layer can form, creating overcast and foggy conditions. September and October are ideal, offering warm weather with highs typically over 75 degrees and fewer crowds compared to July and August. December to February may be cooler, but there’s great surf, whale watching, and the sunshine is still more reliable than almost anywhere else in the U.S.

Airplane

Getting There

Recommended Flights* offers Platinum Card® Members access to lower fares on select routes with Delta Air Lines. Plus, Platinum Card® Members earn 5X Membership Rewards® points* on up to $500,000 per calendar year on flights* booked through American Express Travel® or flights purchased directly from airlines. 

Downtown and Waterfront

Accommodations

Pendry San Diego

Hotel del Coronado

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Places of Interest

San Diego Embarcadero

Petco Park

Barrio Logan

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Eat & Drink

Malibu Farm San Diego

Hidden Fish

STK Steakhouse

Starlite

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La Jolla and North County Explorations

Places of Interest

Museum of Contemporary Art San Diego

Birch Aquarium

Torrey Pines State Natural Reserve

One Paseo

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Eat & Drink

Il Giardino di Lilli

George's at the Cove

The Taco Stand

The Whaling Bar

MARKET Restaurant + Bar

Lilo

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Balboa Park and North Park

Places of Interest

San Diego Zoo

San Diego Natural History Museum

Japanese Friendship Garden & Museum

The Rady Shell at Jacobs Park

The Joan and Irwin Jacobs Performing Arts Center

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Eat & Drink

Great Maple

Artifact at Mingei International Museum

Tribute Pizza

Wolf in The Woods

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Day 1: Downtown and Waterfront
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CHECK-IN • MIDDAY

Pendry San Diego

Downtown’s historic Gaslamp Quarter is is a dining and nightlife hub, with rooftop bars aplenty. Pendry San Diego fits right in with six venues ranging from a beer hall to a swanky cocktail bar. You can dine on king salmon sashimi and wagyu beef at Lionfish Modern Coastal Cuisine and listen to DJs spin records at the rooftop Pool House. Yet there’s still space for relaxation. Sophisticated rooms feature coastal hues, preppy pops of plaid, wooden writing desks, and city views. Spa Pendry is a serene plant-adorned oasis offering pumpkin enzyme brightening facials and rosemary and eucalyptus body scrubs. Many attractions are walkable, and you can also take advantage of complimentary electric bikes.

Hotel del Coronado

The grand Hotel del Coronado, one of America’s most historic hotels, has hosted presidential state dinners and film crews and presided over idyllic Coronado Island since 1888. The hotel is fresh off a six-year overhaul and expansion, with a gleaming lobby and Victorian front porch, as well as updated restaurants and five distinct neighborhoods. Families and couples seeking easy access to the beach and pool should opt for the Cabanas; history buffs may be happiest in the original Victorian wing. Grab a martini at the mahogany bar in the Babcock & Story Bar and carry on to dinner at Nobu Del Coronado, where chefs serve all the Nobu favorites (black cod miso, yellowtail jalapeno).

As a Platinum Card® Member, enjoy a complimentary suite of benefits when you book through American Express Travel®.

Fine Hotels + Resorts*

 

  12pm check-in, when available

  Room upgrade upon arrival, when available1

  Daily breakfast for two

  $100 credit to use towards eligible charges2

  Guaranteed 4pm check-out

The Hotel Collection 3,*

 

  12pm check-in, when available

  Room upgrade upon arrival, when available1

  $100 credit to use towards eligible charges2

  Late check-out, when available

Platinum Card Members can get up to $300 back in statement credits semi-annually for up to a total of $600 in statement credits per calendar year* on prepaid Fine Hotels + Resorts® or The Hotel Collection3 bookings through American Express Travel when you pay with your Platinum Card®. See hotel credit details.

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EAT & DRINK • DINNER

Surf or Turf

Hidden Fish

There are only 12 seats at Japanese restaurant Hidden Fish on Convoy Street specializing in omakase-style dining. Guests sit back, relax, and let the chef surprise them with 18 bites over 90 minutes, like toro tartare with uni and ikura. Seasonal ingredients are sourced locally and from the Toyosu Fish Market in Japan. Diners can order additional hand rolls and nigiri à la carte.

STK San Diego

The word swanky epitomizes the STK San Diego outpost in the Andaz San Diego Hotel. The opposite of a dowdy, old-fashioned steakhouse, the restaurant has a lounge-like ambiance with leather banquettes and DJs spinning several nights a week. Cuts of Australian flat iron or a large-format dry-aged porterhouse to share aren’t complete without a side of Yukon gold mashed potatoes and a topping of decadent truffle butter or zippy chimichurri.

Day 2: La Jolla and North County Explorations
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EXPERIENCE • LATE MORNING

Marvel at Contemporary Art or Sea Creatures

Museum of Contemporary Art San Diego

A significant expansion and renovation completed in 2022 revitalized this contemporary art museum right on the water in La Jolla (mcasd.org). Light-filled art galleries display works by the likes of Ellsworth Kelly, Anni Albers, and John Baldessari, all completed after 1950. There are beautiful views of the Pacific Ocean through large windows and multiple outdoor spaces to enjoy, including a sculpture garden. From here, it’s a five-minute walk to the beach at Seal Rock, where you can spy the namesake residents at play or napping.

The Birch Aquarium

The diversity of Pacific Ocean marine life is on mesmerizing view at the Birch Aquarium in La Jolla Shores, from giant Pacific octopuses to little blue penguins, the world’s smallest penguin species (aquarium.ucsd.edu). The permanent Living Seas exhibit explores the diverse range of habitats in the Pacific, from the cold waters of the Pacific Northwest to tropical coral reefs near the equator. Time your visit to catch the daily shark and ray feedings at noon.

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EAT & DRINK • DINNER

Dinner Worth Dressing Up For

Market Restaurant + Bar

Market Restaurant + Bar draws a well-heeled crowd for special occasions to its refined space east of the Del Mar Racetrack (marketdelmar.com). Open since 2006, it was a pioneer of the farm-to-table approach, bringing together what’s fresh and local to create dishes with global influences. You might be in for Coachella Valley grapefruit and avocado salad, cabernet-braised beef short ribs, or soy-glazed black cod. The wine list is top-notch, and while we’re partial to the restaurant experience, there’s also a bar and lounge serving sushi rolls, sashimi, and cocktails.

Lilo

For one of the area’s finest meals, head north to Lilo, a restaurant in a former boogie board factory in the seaside community of Carlsbad (restaurantlilo.com). Diners who snag one of the 24 seats at the chef’s counter are taken on a wildly satisfying multi-course ride. Coastal ingredients star in dishes like spot prawns with sea buckthorn and grilled abalone glazed with fermented Jimmy Nardello peppers and served in a clarified chicken and bone marrow broth.

Day 3: Balboa Park and North Park
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EXPERIENCE • MID-MORNING

Family Fun in Balboa Park

San Diego Zoo

You can happily spend a few hours, if not much of the day, taking in the sights of Balboa Park. First up, the San Diego Zoo, renowned for its conservation efforts and resident giant pandas, tigers, orangutans, African and Asian elephants and clouded leopards (zoo.sandiegozoo.org). The unsung heroes are its 700,000 exotic plants. As you walk through the zoo, you’re transported to all corners of the globe. The Africa Rocks exhibition reflects six African habitats, housing baboons, leopards, and penguins, while The Wildlife Explorers Basecamp features play areas designed around habitats for animals, including crocodiles and fennec foxes.

San Diego Natural History Museum

Another essential stop is the San Diego Natural History Museum, founded by a group of naturalists in 1874, and studying and protecting the area’s natural resources ever since (sdnat.org). At the Palentology Center, visitors can see specimens from the museum’s extensive collection, including fossils, plant pressings, and taxidermy. Other museum highlights include mastodon bones, a suspended whale skeleton, and an immersive exhibition about San Diego’s diverse terrain from beaches to mountains.

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EAT & DRINK • EVENING

Cult Favorite Pizzas or Southwest Small Plates

Tribute Pizza

Imitation is the sincerest form of flattery, and at Tribute Pizza, each pie is inspired by a beloved pizza from elsewhere. The Margherita is a tribute to the pizza created in 1889 for Queen Margherita while the Dirty Dancin’ is inspired by a pizza at Roberta’s in Brooklyn. Spicy and sweet, it’s topped with organic crushed tomatoes, jalapeno, pineapple and housemade harissa ranch. The loft-like space, with floor-to-ceiling windows and a blue ceramic-tiled pizza oven, keeps the experience cool and casual. The surrounding walkable streets of North Park offer up craft beer bars, local boutiques, and murals.

Wolf in the Woods

Candlelit wine bar Wolf in the Woods in Mission Hills is ideal for a date night. The décor and dining both take inspiration from New Mexican aesthetics. Order albondigas, made with free-range New Mexican ground lamb and served with simmered tomatoes, Castelvetrano olives, chervil and toasted baguette, and sweet corn and piñon soup with New Mexican hatch chile dust. New and old world wines, like fruity and spicy Spanish Garnacha, complement the cuisine.

Our Contributor

Casey Hatfield-Chiotti

Casey Hatfield-Chiotti is a West Coast-based travel writer and editor focused on arts and culture, hot new hotels, outdoor adventure, and family travel (she frequently travels with her two busy boys). 

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