Grand Hyatt Tokyo
Savor the hotel’s original Keyakizaka wagyu beef developed by the teppanyaki restaurant’s chef de cuisine in collaboration with a local farm.
Explore Grand Hyatt Tokyo
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Rooms and suites incorporate subtle Japanese aesthetics with rich mahogany furnishings, high ceilings, and light earth-tone colors and textures. Deep soaking bathtubs and rain showers bring a spa-like experience to each room.
The hotel offers ten unique restaurants and bars, each focused on design, culinary authenticity, and creativity. Keyakizaka is a teppanyaki restaurant that offers fine wagyu beef and seasonal vegetables seared and served right before guests’ eyes. Roku Roku serves classic Tokyo-style sushi and sashimi made with market-fresh seafood selected each morning from local markets.
Enjoy the heated indoor swimming pool made of Chinese red granite and the illuminated whirlpool lined with white gold at Nagomi Spa and Fitness. The spa therapists offer calming Japanese–inspired treatments, incorporating restorative methods to help heal the mind, body, and soul.
Sip on a glass of rare whiskey or enjoy a cigar in the Maduro Bar & Jazz Lounge, which features live entertainment by internationally recognized singers in a luxurious nightclub setting. Allow the concierge to guide you to world-class theaters, museums, and shops.
Location of Grand Hyatt Tokyo
6-10-3 Roppongi, Minato-ku. Tokyo, 106-0032 Japan
Tokyo Haneda International Airport.
- 12pm check-in, when available
- Room upgrade upon arrival, when available†
- Daily breakfast for two
- Credit: US$ 125 Property credit to be used during stay.
- Complimentary Wi-Fi
- Guaranteed 4pm check-out
†Certain room categories are not eligible for upgrade.
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